Vegan Tuna Noodle Casserole

Before I went vegan, Tuna noodle casserole use to be one of my favorite dishes. My mom always made it for me when I came home from college. I’ve finally found the perfect way to make this dish vegan. I’m excited to share this with you! Ingredients: Sauce 1 can white beans drained and rinsedContinue reading “Vegan Tuna Noodle Casserole”

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Vegan Curried Cabbage Soup

Tis the season for soup and curry! Why not have the best of both worlds with a curry soup? Of course this is not my first time showcasing curry on the blog nor is it my first soup so if you’re interested check out: Add what ya got Thai Curry Soup Baked Vegan Jollof RiceContinue reading “Vegan Curried Cabbage Soup”

15-minute Vegan Cookies

These cookies are so incredibly easy; with only 4 ingredients and about 15 minutes there is no way to go wrong! I love how chewy and sweet they are. They are perfect for a potluck, a bake sale or just a quick dessert. Y’all know how much I love a partially homemade recipe. My VeganContinue reading “15-minute Vegan Cookies”

Easy and Fast Oat Milk

This is the easiest and least expensive plant milk you’ll make! Beginning to end in 3 minutes ( I actually timed myself!). People are OBSESSED with Oatly oat milk. I’ve never had it before I just know it has a serious cult following. I can understand why people love oat milk, it’s so creamy andContinue reading “Easy and Fast Oat Milk”