Vegan Tuna Noodle Casserole

Before I went vegan, Tuna noodle casserole use to be one of my favorite dishes. My mom always made it for me when I came home from college. I’ve finally found the perfect way to make this dish vegan. I’m excited to share this with you! Ingredients: Sauce 1 can white beans drained and rinsedContinue reading “Vegan Tuna Noodle Casserole”

Vegan Curried Cabbage Soup

Tis the season for soup and curry! Why not have the best of both worlds with a curry soup? Of course this is not my first time showcasing curry on the blog nor is it my first soup so if you’re interested check out: Add what ya got Thai Curry Soup Baked Vegan Jollof RiceContinue reading “Vegan Curried Cabbage Soup”

15-minute Vegan Cookies

These cookies are so incredibly easy; with only 4 ingredients and about 15 minutes there is no way to go wrong! I love how chewy and sweet they are. They are perfect for a potluck, a bake sale or just a quick dessert. Y’all know how much I love a partially homemade recipe. My VeganContinue reading “15-minute Vegan Cookies”

Easy and Fast Oat Milk

This is the easiest and least expensive plant milk you’ll make! Beginning to end in 3 minutes ( I actually timed myself!). People are OBSESSED with Oatly oat milk. I’ve never had it before I just know it has a serious cult following. I can understand why people love oat milk, it’s so creamy andContinue reading “Easy and Fast Oat Milk”